- WINERY | RESTAURANT | WEDDINGS
- (02) 4448 5825
- [email protected]
Winter Wine Festival @ Mountain Ridge Wines
LIVE MUSIC & LUNCH? Sun 5th of June
May 17, 2016
Back due to popular demand! 3rd of July – Richard and The Lionhearts
June 24, 2016
“Mountain Ridge Wines WINTER WINE FESTIVAL Essential Guide”
DATES: 11, 12, 13 JUNE 2016
TIME:10AM - 5PM
Licensing regulations do not permit BYO food or alcohol.
BOOKINGS FOR LUNCH: by phone calling (02) 4448 5825 - leave a message with contact number and we will call you back! OR message through Facebook with your details.
MAP FOR SAT & SUN (Monday 13th - wine tasting at Cellar Door only)
At the Cellar Door you will find
WINE TASTINGTOILETS
GLASS SALES, WINE GLASS RINGS, PICNIC BLANKETS, APRONS...
COMMERCIAL BEER, CHEESE & CRACKERS and WINE SALES
BBQ
LIVE MUSIC (Sat “Boyz n Berry” & Sun ”Tropical Wax”)
PHOTO CORNER: boat & selfie stand
At the Restaurant you will find:
BREAKFAST FROM 10am to 12noonVIEW BREAKFAST MENU
WINTER WINE FESTIVAL BREAKFAST MENU - 10am to 12noon
Huevos Rancheros: Mexican Tortilla stack of house beans, scrambled eggs, avocado, cheese, sour cream & tomato salsa $18
Eggs & Bacon Roll smoked bacon, egg, caramelised onion, bbq sauce $12
Toasted Coconut + Mixed Seed Muesli w summer fruits and yogurt $16
Huevos Rancheros: Mexican Tortilla stack of house beans, scrambled eggs, avocado, cheese, sour cream & tomato salsa $18
Eggs & Bacon Roll smoked bacon, egg, caramelised onion, bbq sauce $12
Toasted Coconut + Mixed Seed Muesli w summer fruits and yogurt $16
A LA CARTE MENU & LIVE MUSIC (Nyssa + Alex acoustic duo Sat & Sun)
A la Carte Lunch 12noon - 3pm, available for 20-30 people every 1/2 hour, bookings recommended!
VIEW LUNCH MENU
WINTER WINE FESTIVAL LUNCH MENU 12noon to 3pm
available to 20-30 people every 1/2 hour. Bookings recommended.
Szechuan crusted pepper squid garden greens and preserved lemon mayonnaise
ENTREE $16, MAIN $28
Grilled saffron chicken tenderloins on spinach salad, crispy sweet potato, roast tomato vinaigrette and aeoli
ENTREE $15, MAIN $27
Vegetarian option wth Haloumi cheese - otherwise as above
ENTREE $15, MAIN $27
Char Sui pulled pork bun pineapple reslih, cucumber, chips
$26
Crispy skin salmon with garlic mash, wilted greens and lemon myrtle cream
$32
Mountain Ridge Burger with caramelised onion, Brie, capsicum pesto and chips
$24
Roast Pumpkin Soup with dinner roll
$12
Mountain Ridge Graze Plate cheese selection, marinated olives, summer fruits and crackers
FOR 1 person $18, FOR 2 people $28
Beer battred chips with aioli or tomato sauce
$8
TOILETS (including wheelchair access)
CURRY STALL
KIDS AREA (sandpit, totem tennis, face painting...)
COFFEE
Around the Handcrafted Beer Tent you will find:
HANDCRAFTED BEERPICNIC AREA
Mountain Ridge Wines is a KID & FAMILY FRIENDLY VENUE
PLAN YOUR DAY. DOWNLOAD A MAP HERE:
The map contains the following errors, we apologise for inconvenience: Woodfired Pizza will not be available during the Winter Wine Festival. HOWEVER, we will have DELICIOUS CURRIES available at the spot marked for pizzas on the map. ALSO, please not BREAKFAST IS AVAILABLE on Saturday and Sunday from 10am to 12noon. The bands playing at the Cellar Door are: Saturday: “Boyz n Berry” and Sunday: ”Tropical Wax”
Have you organised your transport yet?
Mountain Ridge Wines encourages responsible consumption of alcohol. If you plan to drink, please don't drive. Have a designated driver in your group, or organise alternative transportation, such as shuttle bus.Two that we can recommend:
BLUEBERRY & CO
[email protected]
0401 768 640 or 0431 421 749
SHIRE SHUTTLE BUS
1300 857 589 or 0405 679 121
